Lang Equipment
Marine Deck Ovens, Two-Pan (Bake & Roast)
Two-pan bake or roast deck ovens with 8 in or 12 in opening.
Description
Two-pan marine deck ovens in bake and roast models with an 8 in or 12 in opening. They are stackable up to three high and have a 36 in width.
Key features
- Independent top and bottom heat controls
- Pull-down door with double-pane tempered glass window
- Chrome wire rack and stainless steel exterior
- 60-minute timer; 100°F to 450°F
Specifications
| Width | 36 in |
|---|---|
| Operating range | 100°F to 450°F |
| Openings | 8 in or 12 in |
More from Lang
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- Lang Marine Countertop Griddles, Accu-Temp
- Lang Marine Griddles, Selectronic Controls
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